Chianti Colli Senesi
Chianti Colli Senesi
Rosato A.D.'345
Vinsanto Del Chianti '345
A N N O D O M I N I
ROSATO A.D.'345
ROSATO TOSCANO 2023
INDICAZIONE GEOGRAFICA TIPICA
Our Rosé is the result of our best selection of Sangiovese, and the rare Malvasia Nera. The Saingée process involves extracting fluid from the vats of our best red grape selection. Sangiovese gives structure and Malvasia Nera brings structural intensity and perfume. This fine Tuscan Rosé, which represents the feminine soul of our Chianti line, is the perfect wine for an aperitif by the pool.
ORGANIC CERTIFIED
GRAPE VARIETIES
Sangiovese 50%, Malvasia Nera 50%
ZONE
Tenuta di Montechiaro - Siena.
Alcohol: 13,5 % Vol.
VINEYARDS
Selection by La Scuola, Capanno, Poggio ai Tordi. Certified Organic Farming since 2010.
SOIL
Clay-limestone and sedimentary sand with marine fossils and shells.
WINEMAKING & AGING
Harvesting method: Manual in small crates. Immediate destemming and soft pressing. Skin maceration: 12 hours in concrete vats.
Fermentation: 10 days in steel vats.
Aging: 6 months in steel vats.
BOTTLES
2000 bottles, 0, 75 l - 20 cases
TASTING PROFILE
Color: Bright pale salmon.
Aromas: The nose is elegant with aromas of pink grapefruit, orange, rose, strawberry, and cinnamon.
Taste: The palate is fresh, tasty, and perfectly balanced with a citrusy-flavored, mouth-watering finish. Serving Temperature: 12 ° C
FOOD PAIRING
The Tuscan Rosato style matches structure with acidity and expresses perfectly the saltiness of the soil. Our rosé matches perfectly with caprese, pizza with burrata, tomato fish soup, Chianina carpaccio, seafood and shellfish, and the traditional Siena Ribollita.